The quality of cocoa from Arauca is the result of the soil where it germinates, the sun that feeds it and the people who take care of it. This unique combination makes possible the creation of the Alianza Lök - Fundación El Alcaraván bar.
The quality of cocoa from Arauca is the result of the soil where it germinates, the sun that feeds it and the people who take care of it. This unique combination makes possible the creation of the Alianza Lök - Fundación El Alcaraván bar.
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